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Master's in Planning and management of destinations and tourist products

2026/2027 · 90 credits

Quality assurance

All UDC centers have a Internal Quality Assurance System (IQAS), verified by the Agency to Calidade do Sistema Universitario de Galicia (ACSUG) and ANECA in FIDES programs and AUDIT, respectively, and in accordance with the standards and Guidelines for Quality Assurance in the EHEA. Within IQAS centers integrate all their degrees and masters. IQAS procedures established who and how to follow up and monitoring of the results and the student's learning process in the titration, establishing coordinating bodies and mechanisms, evaluation and continuous improvement of the studies, which are the academic comittee and the quality assurance commision of center.

Learning outcomes

The IQAS establish how UDC centers measure and analyze the learning outcomes. To do the IQAS uses rates and global indicators for assessing the quality of training provided. Included among the results, in addition to the fees included in the title verification reports (efficiency rates, graduation and dropout), assessment rates, success and performance. We compare the results obtained in the title with the center's results for each indicator.

Academic years results

Quality assurance

To ensure that the title is developed in accordance with the verification report presented the center conducts an annual monitoring report in accordance with the procedures of the center IQAS and results. This report is reviewed by the ACSUG, external evaluation agency.

The outcome of this analysis will emerge corrective actions and improvement proposals that achieve the intended objectives and the improvement of the degree.

UDC quality regulations and norms

Committees

In order to ensure proper standards and quality at UDC, an academic management committee and a quality assurance committee are appointed for each faculty/school. In addition to, each faculty/school will be able to establish a specific academic management committee of the study.

Study facts

Study data

SEGUIMIENTO rates Period Value
Graduation rate 2026 60

Centre data

Student enrollment Period Value
Students count 2025 293
Men 2025 96
Women 2025 197
Credits enrolled Period Value
Total enrolled credits 2025 14,253
Credits on 1st enrollment 2025 11,637
Credits on 2nd enrollment 2025 1,668
Credits on 3rd enrollment and above 2025 948
% credits repeated 2025 18.35
Academics results Period Value
Average credits by student 2025 48.65
Evaluation rate 2025 82.21
Success rate 2025 85.66
Performance rate 2025 70.43

Study data

Students enrollment Period Value
Students count 2025 55
Men 2025 20
Women 2025 35
Credits enrolled Period Value
Total enrolled credits 2025 1,857
Credits on 1st enrollment 2025 1,569
Credits on 2nd enrollment 2025 132
Credits on 3rd enrollment and above 2025 156
% credits repeated 2025 15.51
Academic results Period Value
Average credits by student 2025 33.76
Evaluation rate 2025 76.89
Success rate 2025 97.55
Performance rate 2025 75
SEGUIMIENTO rates Period Value
Efficiency rate 2025 85.34
Graduation rate 2025 62.5
Leaving rate 2025 20.83
Leaving rate 2025 20.83

Centre data

Student enrollment Period Value
Students count 2024 330
Men 2024 113
Women 2024 216
Credits enrolled Period Value
Total enrolled credits 2024 16,158
Credits on 1st enrollment 2024 12,711
Credits on 2nd enrollment 2024 3,288
Credits on 3rd enrollment and above 2024 159
% credits repeated 2024 21.33
Academics results Period Value
Average credits by student 2024 48.96
Evaluation rate 2024 85.31
Success rate 2024 82.81
Performance rate 2024 70.65

Study data

Students enrollment Period Value
Students count 2024 71
Men 2024 26
Women 2024 44
Credits enrolled Period Value
Total enrolled credits 2024 2,946
Credits on 1st enrollment 2024 2,247
Credits on 2nd enrollment 2024 540
Credits on 3rd enrollment and above 2024 159
% credits repeated 2024 23.73
Academic results Period Value
Average credits by student 2024 41.49
Evaluation rate 2024 81.84
Success rate 2024 97.8
Performance rate 2024 80.4
SEGUIMIENTO rates Period Value
Efficiency rate 2024 66.58
Leaving rate 2024 7.14
Leaving rate 2024 7.14

Centre data

Student enrollment Period Value
Students count 2023 354
Men 2023 116
Women 2023 238
Credits enrolled Period Value
Total enrolled credits 2023 16,242
Credits on 1st enrollment 2023 13,728
Credits on 2nd enrollment 2023 1,896
Credits on 3rd enrollment and above 2023 618
% credits repeated 2023 15.48
Academics results Period Value
Average credits by student 2023 45.88
Evaluation rate 2023 82.91
Success rate 2023 80.2
Performance rate 2023 66.49

Facts by subject

Success Not success Not presented

1

Social Change, Consumption Trends and Consumer Behavior Tourist
14
1
1
Promotion and Commercialization of Destinations and Tourist Products
14
2
2
Strategic Management of the Tourist Organizations
14
2
2
Planning and Management of Plans of Tourism. The Paper of the Public and Private Organizations
13
1
1
Qualitative Techniques Applied to Tourism
1
Developing Strategic Plans for Tourism Development: Structure, Content and Methodology
10
4
4
Planning and Management of Destinations and Touristic Products of Congress and Conventions
12
3
3
Planning and Management of Destinations and Touristic Products in the Coastal Space and Cruises
10
5
3
Planning and Management of Destinations and Touristic Products of Health and Thermal
10
3
3
Planning and Management of Destinations and Tourist Gastronomic Products and Enologics
10
2
2
Planning and Management of Destinations and Tourist Products of Cultural and Natural Heritage
12
3
3
Planning and Management of Destinations and Tourist Spirituals
7
4
4
Planning and Management of Destinations and Tourist Sports
11
3
3
Quality and Sustainable Development in Touristic Organizations, Destinations and Touristic Products.
12
1
1
Information and Communication Technologies for Touristic Destinations and Products
10
4
3
Cultural Policies and Heritage Management
8
3
3
New Business Models in the Touristic Sector
13

2

Work Placement
15
3
3
Master's Dissertation
26
14
14

Success Not success Not presented

1

Social Change, Consumption Trends and Consumer Behavior Tourist
32
2
2
Promotion and Commercialization of Destinations and Tourist Products
33
5
1
Strategic Management of the Tourist Organizations
25
3
3
Planning and Management of Plans of Tourism. The Paper of the Public and Private Organizations
31
2
2
The Process of Research in Tourism: Types, Structure and Phases
3
Qualitative Techniques Applied to Tourism
6
1
1
Program for Qualitative Data Analysis with Tourism Examples
7
1
1
Quantitative Techniques Applied to Tourism
6
1
Program for Quantitative Data Analysis with Tourism Examples
5
Developing Strategic Plans for Tourism Development: Structure, Content and Methodology
19
4
4
Planning and Management of Destinations and Touristic Products of Congress and Conventions
18
5
2
Planning and Management of Destinations and Touristic Products in the Coastal Space and Cruises
23
3
3
Planning and Management of Destinations and Touristic Products of Health and Thermal
20
3
3
Planning and Management of Destinations and Tourist Gastronomic Products and Enologics
22
1
1
Planning and Management of Destinations and Tourist Products of Cultural and Natural Heritage
19
3
2
Planning and Management of Destinations and Tourist Spirituals
16
3
1
Planning and Management of Destinations and Tourist Sports
19
2
2
Quality and Sustainable Development in Touristic Organizations, Destinations and Touristic Products.
31
1
1
Information and Communication Technologies for Touristic Destinations and Products
30
4
3
Cultural Policies and Heritage Management
17
2
2
New Business Models in the Touristic Sector
23
2
2
Smart Tourism: Advanced Digitalisation in the Touristic Sector
5

2

Work Placement
18
4
4
Master's Dissertation
18
18
18

Success Not success Not presented

1

Social Change, Consumption Trends and Consumer Behavior Tourist
15
9
3
Promotion and Commercialization of Destinations and Tourist Products
15
13
4
Strategic Management of the Tourist Organizations
20
4
4
Planning and Management of Plans of Tourism. The Paper of the Public and Private Organizations
19
8
7
The Process of Research in Tourism: Types, Structure and Phases
5
2
2
Qualitative Techniques Applied to Tourism
4
3
3
Program for Qualitative Data Analysis with Tourism Examples
3
4
4
Quantitative Techniques Applied to Tourism
4
4
3
Program for Quantitative Data Analysis with Tourism Examples
5
2
2
Developing Strategic Plans for Tourism Development: Structure, Content and Methodology
12
5
3
Planning and Management of Destinations and Touristic Products of Congress and Conventions
10
6
2
Planning and Management of Destinations and Touristic Products in the Coastal Space and Cruises
10
5
3
Planning and Management of Destinations and Touristic Products of Health and Thermal
10
2
2
Planning and Management of Destinations and Tourist Gastronomic Products and Enologics
13
3
3
Planning and Management of Destinations and Tourist Products of Cultural and Natural Heritage
13
4
4
Planning and Management of Destinations and Tourist Spirituals
11
6
2
Planning and Management of Destinations and Tourist for Special Groups
1
Planning and Management of Destinations and Tourist Sports
10
6
6
Quality and Sustainable Development in Touristic Organizations, Destinations and Touristic Products.
18
6
6
Information and Communication Technologies for Touristic Destinations and Products
16
8
8
Cultural Policies and Heritage Management
6
4
2
New Business Models in the Touristic Sector
7
4
4
Smart Tourism: Advanced Digitalisation in the Touristic Sector
2
2
2

2

Work Placement
16
5
5
Master's Dissertation
18
23
22

Offer places

Offer available places last year and, for degree studies, you can also check the cut notes of those admitted by PAAU.

academic year 2025/2026
General offer 30