english

Master's in Planning and management of destinations and tourist products

2026/2027 · 90 credits

Quality assurance

All UDC centers have a Internal Quality Assurance System (IQAS), verified by the Agency to Calidade do Sistema Universitario de Galicia (ACSUG) and ANECA in FIDES programs and AUDIT, respectively, and in accordance with the standards and Guidelines for Quality Assurance in the EHEA. Within IQAS centers integrate all their degrees and masters. IQAS procedures established who and how to follow up and monitoring of the results and the student's learning process in the titration, establishing coordinating bodies and mechanisms, evaluation and continuous improvement of the studies, which are the academic comittee and the quality assurance commision of center.

Learning outcomes

The IQAS establish how UDC centers measure and analyze the learning outcomes. To do the IQAS uses rates and global indicators for assessing the quality of training provided. Included among the results, in addition to the fees included in the title verification reports (efficiency rates, graduation and dropout), assessment rates, success and performance. We compare the results obtained in the title with the center's results for each indicator.

Academic years results

Quality assurance

To ensure that the title is developed in accordance with the verification report presented the center conducts an annual monitoring report in accordance with the procedures of the center IQAS and results. This report is reviewed by the ACSUG, external evaluation agency.

The outcome of this analysis will emerge corrective actions and improvement proposals that achieve the intended objectives and the improvement of the degree.

Committees

In order to ensure proper standards and quality at UDC, an academic management committee and a quality assurance committee are appointed for each faculty/school. In addition to, each faculty/school will be able to establish a specific academic management committee of the study.

Mariz Pérez, Rosa María
Presidenta
Moss , Sarah Louise
Vicepresidenta
Pérez García, Antonia

Caamaño Franco, Iria

Rodríguez Carro, Carlos Jaime

Forja Ramos, José Carlos
Personal técnico, de gestión y de administración y servicios
Martín Cancela, Elena
Vogal Coordinadora de Título
Guillén Solórzano, Eduardo
Vogal Coordinador de Título
Mariz Pérez, Rosa María
Presidenta
Caamaño Franco, Iria
Vicepresidenta
Pérez García, Antonia

Moss , Sarah Louise

Fernández Fernández, Javier Luis

Montoya Reyes, Ana

Undabeitia Rojo, Eva María
Personal técnico, de gestión y de administración y servicios
Martín Cancela, Elena
Vogal Coordinadora de Título
Guillén Solórzano, Eduardo
Vogal Coordinador de Título
Forja Ramos, José Carlos

Study facts

Study data

Students enrollment Period Value
Students count 2025 55
Men 2025 20
Women 2025 35
Credits enrolled Period Value
Total enrolled credits 2025 1,869
Credits on 1st enrollment 2025 1,581
Credits on 2nd enrollment 2025 132
Credits on 3rd enrollment and above 2025 156
% credits repeated 2025 15.41
Academic results Period Value
Average credits by student 2025 33.98
SEGUIMIENTO rates Period Value
Graduation rate 2025 20

Centre data

Student enrollment Period Value
Students count 2025 294
Men 2025 96
Women 2025 198
Credits enrolled Period Value
Total enrolled credits 2025 14,193
Credits on 1st enrollment 2025 11,577
Credits on 2nd enrollment 2025 1,668
Credits on 3rd enrollment and above 2025 948
% credits repeated 2025 18.43
Academics results Period Value
Average credits by student 2025 48.28

Study data

Students enrollment Period Value
Students count 2024 71
Men 2024 27
Women 2024 44
Credits enrolled Period Value
Total enrolled credits 2024 2,946
Credits on 1st enrollment 2024 2,247
Credits on 2nd enrollment 2024 540
Credits on 3rd enrollment and above 2024 159
% credits repeated 2024 23.73
Academic results Period Value
Average credits by student 2024 41.49
Evaluation rate 2024 82.6
Success rate 2024 97.54
Performance rate 2024 80.4
SEGUIMIENTO rates Period Value
Efficiency rate 2024 67.84
Leaving rate 2024 7.14
Leaving rate 2024 7.14

Centre data

Student enrollment Period Value
Students count 2024 330
Men 2024 115
Women 2024 215
Credits enrolled Period Value
Total enrolled credits 2024 16,158
Credits on 1st enrollment 2024 12,711
Credits on 2nd enrollment 2024 3,288
Credits on 3rd enrollment and above 2024 159
% credits repeated 2024 21.33
Academics results Period Value
Average credits by student 2024 48.96
Evaluation rate 2024 85.31
Success rate 2024 82.81
Performance rate 2024 70.65

Study data

Students enrollment Period Value
Students count 2023 46
Men 2023 14
Women 2023 32
Credits enrolled Period Value
Total enrolled credits 2023 1,188
Credits on 1st enrollment 2023 852
Credits on 2nd enrollment 2023 264
Credits on 3rd enrollment and above 2023 72
% credits repeated 2023 28.28
Academic results Period Value
Average credits by student 2023 25.83
Evaluation rate 2023 60.87
Success rate 2023 93.93
Performance rate 2023 57.17
SEGUIMIENTO rates Period Value
Efficiency rate 2023 53.22
Graduation rate 2023 46.67
Leaving rate 2023 10
Leaving rate 2023 10

Centre data

Student enrollment Period Value
Students count 2023 335
Men 2023 107
Women 2023 228
Credits enrolled Period Value
Total enrolled credits 2023 14,904
Credits on 1st enrollment 2023 12,420
Credits on 2nd enrollment 2023 1,872
Credits on 3rd enrollment and above 2023 612
% credits repeated 2023 16.67
Academics results Period Value
Average credits by student 2023 44.49
Evaluation rate 2023 83.57
Success rate 2023 79.46
Performance rate 2023 66.4

Facts by subject

Success Not success Not presented

1

Social Change, Consumption Trends and Consumer Behavior Tourist
32.0
2.0
2.0
Promotion and Commercialization of Destinations and Tourist Products
33.0
5.0
1.0
Strategic Management of the Tourist Organizations
25.0
3.0
3.0
Planning and Management of Plans of Tourism. The Paper of the Public and Private Organizations
31.0
2.0
2.0
The Process of Research in Tourism: Types, Structure and Phases
3.0
0.0
0.0
Qualitative Techniques Applied to Tourism
6.0
1.0
1.0
Program for Qualitative Data Analysis with Tourism Examples
7.0
1.0
1.0
Quantitative Techniques Applied to Tourism
6.0
1.0
0.0
Program for Quantitative Data Analysis with Tourism Examples
5.0
0.0
0.0
Developing Strategic Plans for Tourism Development: Structure, Content and Methodology
19.0
4.0
4.0
Planning and Management of Destinations and Touristic Products of Congress and Conventions
18.0
5.0
2.0
Planning and Management of Destinations and Touristic Products in the Coastal Space and Cruises
23.0
3.0
3.0
Planning and Management of Destinations and Touristic Products of Health and Thermal
20.0
3.0
3.0
Planning and Management of Destinations and Tourist Gastronomic Products and Enologics
22.0
1.0
1.0
Planning and Management of Destinations and Tourist Products of Cultural and Natural Heritage
19.0
3.0
2.0
Planning and Management of Destinations and Tourist Spirituals
16.0
3.0
1.0
Planning and Management of Destinations and Tourist Sports
19.0
2.0
2.0
Quality and Sustainable Development in Touristic Organizations, Destinations and Touristic Products.
31.0
1.0
1.0
Information and Communication Technologies for Touristic Destinations and Products
30.0
4.0
3.0
Cultural Policies and Heritage Management
17.0
2.0
2.0
New Business Models in the Touristic Sector
23.0
2.0
2.0
Smart Tourism: Advanced Digitalisation in the Touristic Sector
5.0
0.0
0.0

2

Work Placement
18.0
4.0
4.0
Master's Dissertation
18.0
18.0
18.0

Success Not success Not presented

1

Social Change, Consumption Trends and Consumer Behavior Tourist
2.0
1.0
1.0
Promotion and Commercialization of Destinations and Tourist Products
3.0
4.0
1.0
Strategic Management of the Tourist Organizations
2.0
1.0
1.0
Planning and Management of Plans of Tourism. The Paper of the Public and Private Organizations
4.0
1.0
1.0
The Process of Research in Tourism: Types, Structure and Phases
1.0
0.0
0.0
Qualitative Techniques Applied to Tourism
1.0
0.0
0.0
Program for Qualitative Data Analysis with Tourism Examples
1.0
0.0
0.0
Quantitative Techniques Applied to Tourism
1.0
0.0
0.0
Program for Quantitative Data Analysis with Tourism Examples
1.0
0.0
0.0
Developing Strategic Plans for Tourism Development: Structure, Content and Methodology
2.0
2.0
2.0
Planning and Management of Destinations and Touristic Products of Congress and Conventions
3.0
4.0
2.0
Planning and Management of Destinations and Touristic Products in the Coastal Space and Cruises
1.0
0.0
0.0
Planning and Management of Destinations and Touristic Products of Health and Thermal
0.0
1.0
1.0
Planning and Management of Destinations and Tourist Gastronomic Products and Enologics
1.0
1.0
1.0
Planning and Management of Destinations and Tourist Products of Cultural and Natural Heritage
2.0
1.0
1.0
Planning and Management of Destinations and Tourist Spirituals
5.0
1.0
1.0
Planning and Management of Destinations and Tourist for Special Groups
0.0
1.0
0.0
Planning and Management of Destinations and Tourist Sports
1.0
1.0
1.0
Quality and Sustainable Development in Touristic Organizations, Destinations and Touristic Products.
2.0
1.0
1.0
Information and Communication Technologies for Touristic Destinations and Products
2.0
1.0
1.0
Cultural Policies and Heritage Management
0.0
1.0
1.0
New Business Models in the Touristic Sector
1.0
1.0
1.0

2

Work Placement
15.0
5.0
5.0
Master's Dissertation
16.0
22.0
21.0

Success Not success Not presented

1

Tourism and Sustainable Development: The Quality of the Destinations and Tourist Products
27.0
1.0
1.0
New Technologies Applied to Destinations and Tourist Products
27.0
2.0
1.0
Planning and Management of Destinations and Tourist for Special Groups
23.0
3.0
2.0
Social Change, Consumption Trends and Consumer Behavior Tourist
27.0
2.0
2.0
Promotion and Commercialization of Destinations and Tourist Products
24.0
9.0
2.0
Strategic Management of the Tourist Organizations
27.0
2.0
1.0
Planning and Management of Plans of Tourism. The Paper of the Public and Private Organizations
24.0
6.0
4.0
The Process of Research in Tourism: Types, Structure and Phases
2.0
0.0
0.0
Qualitative Techniques Applied to Tourism
3.0
0.0
0.0
Program for Qualitative Data Analysis with Tourism Examples
3.0
1.0
0.0
Quantitative Techniques Applied to Tourism
2.0
0.0
0.0
Program for Quantitative Data Analysis with Tourism Examples
1.0
0.0
0.0
Developing Strategic Plans for Tourism Development: Structure, Content and Methodology
23.0
4.0
3.0
Planning and Management of Destinations and Touristic Products of Congress and Conventions
20.0
7.0
3.0
Planning and Management of Destinations and Touristic Products in the Coastal Space and Cruises
26.0
2.0
2.0
Planning and Management of Destinations and Touristic Products of Health and Thermal
25.0
2.0
2.0
Planning and Management of Destinations and Tourist Gastronomic Products and Enologics
25.0
2.0
2.0
Planning and Management of Destinations and Tourist Products of Cultural and Natural Heritage
25.0
3.0
2.0
Planning and Management of Destinations and Tourist Spirituals
20.0
7.0
3.0
Planning and Management of Destinations and Tourist Sports
24.0
2.0
0.0

2

Work Placement
14.0
2.0
2.0
Master's Dissertation
18.0
20.0
20.0

Offer places

Offer available places last year and, for degree studies, you can also check the cut notes of those admitted by PAAU.

academic year 2025/2026
General offer 10