Logo da Universidade da Coruña

Degree in Tourism

2019/2020 · 240 credits

Quality assurance

All UDC centers have a Internal Quality Assurance System (IQAS), verified by the Agency to Calidade do Sistema Universitario de Galicia (ACSUG) and ANECA in FIDES programs and AUDIT, respectively, and in accordance with the standards and Guidelines for Quality Assurance in the EHEA. Within IQAS centers integrate all their degrees and masters. IQAS procedures established who and how to follow up and monitoring of the results and the student's learning process in the titration, establishing coordinating bodies and mechanisms, evaluation and continuous improvement of the studies, which are the academic comittee and the quality assurance commision of center.

Learning outcomes

The IQAS establish how UDC centers measure and analyze the learning outcomes. To do the IQAS uses rates and global indicators for assessing the quality of training provided. Included among the results, in addition to the fees included in the title verification reports (efficiency rates, graduation and dropout), assessment rates, success and performance. We compare the results obtained in the title with the center's results for each indicator.

Academic years results

Quality assurance

To ensure that the title is developed in accordance with the verification report presented the center conducts an annual monitoring report in accordance with the procedures of the center IQAS and results. This report is reviewed by the ACSUG, external evaluation agency.

The outcome of this analysis will emerge corrective actions and improvement proposals that achieve the intended objectives and the improvement of the degree.

Committees

In order to ensure proper standards and quality at UDC, an academic management committee and a quality assurance committee are appointed for each faculty/school. In addition to, each faculty/school will be able to establish a specific academic management committee of the study.

de Carreño de Vicente, Mercedes
Presidente
Moss, Sarah Louise
Vicepresidente
Rodríguez Carro, Carlos Jaime
Secretario/a
Lezcano González, Mª Elvira
Vocal PDI
Ramos Montes, Oscar
Vocal PDI
Suárez, Jean-Paul
Vocal PDI
de Carreño de Vicente, Mercedes
Presidente
Pérez García, Antonia
Vicepresidente
Rodríguez Carro, Carlos Jaime
Secretario/a
Moss, Sarah Louise
Vocal PDI
Lezcano González, Mª Elvira
Vocal PDI
Gómez Rodríguez, Noelia
Vocal Estudiante
Forja Ramos, Jose Carlos
Vocal PAS
Forja Ramos, Jose Carlos
Administrador/a del centro

Study facts

Study data

Students enrollment Period Value
Students count 2018/2019 181
Men 2018/2019 47
Women 2018/2019 134
Credits enrolled Period Value
Total enrolled credits 2018/2019 8,124
Credits on 1st enrollment 2018/2019 6,732
Credits on 2nd enrollment 2018/2019 888
Credits on 3rd enrollment and above 2018/2019 504
% credits repeated 2018/2019 17.13
Academic results Period Value
Average credits by student 2018/2019 44.88

Centre data

Student enrollment Period Value
Students count 2018/2019 190
Men 2018/2019 49
Women 2018/2019 141
Credits enrolled Period Value
Total enrolled credits 2018/2019 8,484
Credits on 1st enrollment 2018/2019 7,080
Credits on 2nd enrollment 2018/2019 888
Credits on 3rd enrollment and above 2018/2019 516
% credits repeated 2018/2019 16.55
Academics results Period Value
Average credits by student 2018/2019 44.65

Study data

Students enrollment Period Value
Students count 2017/2018 195
Men 2017/2018 56
Women 2017/2018 139
Credits enrolled Period Value
Total enrolled credits 2017/2018 9,552
Credits on 1st enrollment 2017/2018 7,944
Credits on 2nd enrollment 2017/2018 990
Credits on 3rd enrollment and above 2017/2018 618
% credits repeated 2017/2018 16.83
Academic results Period Value
Average credits by student 2017/2018 48.98
Evaluation rate 2017/2018 87.69
Success rate 2017/2018 83.52
Performance rate 2017/2018 73.24
SEGUIMIENTO rates Period Value
Efficiency rate 2017/2018 89.89
Graduation rate 2013/2014 38.81
Leaving rate 2015/2016 20.51

Centre data

Student enrollment Period Value
Students count 2017/2018 196
Men 2017/2018 56
Women 2017/2018 140
Credits enrolled Period Value
Total enrolled credits 2017/2018 9,558
Credits on 1st enrollment 2017/2018 7,944
Credits on 2nd enrollment 2017/2018 990
Credits on 3rd enrollment and above 2017/2018 624
% credits repeated 2017/2018 16.89
Academics results Period Value
Average credits by student 2017/2018 48.77
Evaluation rate 2017/2018 87.63
Success rate 2017/2018 83.52
Performance rate 2017/2018 73.2

Study data

Students enrollment Period Value
Students count 2016/2017 209
Men 2016/2017 61
Women 2016/2017 148
Credits enrolled Period Value
Total enrolled credits 2016/2017 10,740
Credits on 1st enrollment 2016/2017 8,832
Credits on 2nd enrollment 2016/2017 1,296
Credits on 3rd enrollment and above 2016/2017 612
% credits repeated 2016/2017 17.77
Academic results Period Value
Average credits by student 2016/2017 51.39
Evaluation rate 2016/2017 88.1
Success rate 2016/2017 85.67
Performance rate 2016/2017 75.47
SEGUIMIENTO rates Period Value
Efficiency rate 2016/2017 92.02
Graduation rate 2012/2013 44.16
Leaving rate 2014/2015 26.92

Centre data

Student enrollment Period Value
Students count 2016/2017 211
Men 2016/2017 61
Women 2016/2017 150
Credits enrolled Period Value
Total enrolled credits 2016/2017 10,750
Credits on 1st enrollment 2016/2017 8,832
Credits on 2nd enrollment 2016/2017 1,296
Credits on 3rd enrollment and above 2016/2017 624
% credits repeated 2016/2017 17.86
Academics results Period Value
Average credits by student 2016/2017 50.96
Evaluation rate 2016/2017 88.11
Success rate 2016/2017 85.69
Performance rate 2016/2017 75.5

Facts by subject

Success Not success Not presented

1st year

Sociology of Tourism
29
11
4
Introduction to Economics
33
12
6
Introduction to Law
28
5
4
Geography of Tourism
28
11
16
Tourism Promotion and Communication Skills
27
3
8
Modern Language: English
30
8
8
Cultural Heritage
28
11
4
Information Technology
29
6
6
Introduction to Tourism
28
7
6
Business Economics
22
9
9

2nd year

Financial Accounting
25
14
5
Statistics
28
4
3
Tourist Intermediation and Transport I
26
7
7
Hospitality and Catering I
28
8
1
First Modern Language I: English
26
18
10
Tourism Marketing
26
8
2
Cost Accounting
28
9
4
Regional Tourism Resources
20
16
10
Second Modern Language I: French
16
5
3
Heritage Interpretation
10
0
0
Managing Human Resources
25
0
0
Second Modern Language I: German
8
1
2

3rd year

Tourist Intermediation and Transport II
28
4
2
Hospitality and Catering II
29
5
2
ICTs for Tourism
30
2
4
Tourism Research Methods and Techniques
31
4
3
Heritage Management for Tourism
32
0
1
Tourism Taxation
29
7
1
Financial Statement Analysis
29
1
3
First Modern Language II: English
35
13
5
Second Modern Language II: French
30
1
2
Creating and Managing Tourism Companies
17
1
2
The Image of Tourist Products and Destinations in the Media
8
0
0
Second Modern Language II: German
6
4
0

4th year

Tourist Product Commercialisation
25
1
1
Tourism and Governance
25
4
1
Quality Management
29
3
0
Second Modern Language III: French
15
0
3
Final Year Dissertation
31
0
43
Galicia as Tourist Destination
10
1
1
Strategic Tourism Business Management
7
1
0
English in the Workplace
11
0
0
Second Modern Language III: German
13
5
0
Internships
37
0
0

Success Not success Not presented

1st year

Sociology of Tourism
39
13
7
Introduction to Economics
31
21
6
Introduction to Law
33
5
7
Geography of Tourism
33
15
19
Tourism Promotion and Communication Skills
33
6
8
Modern Language: English
25
13
6
Cultural Heritage
32
9
10
Information Technology
34
10
4
Introduction to Tourism
32
11
5
Business Economics
36
6
8

2nd year

Financial Accounting
25
9
7
Statistics
28
2
3
Tourist Intermediation and Transport I
27
7
5
Hospitality and Catering I
28
8
4
First Modern Language I: English
22
20
13
Tourism Marketing
27
5
2
Cost Accounting
36
6
7
Regional Tourism Resources
33
2
13
Second Modern Language I: French
26
2
2
Heritage Interpretation
15
0
2
Managing Human Resources
11
0
1
Second Modern Language I: German
3
0
2

3rd year

Tourist Intermediation and Transport II
25
1
1
Hospitality and Catering II
31
7
1
ICTs for Tourism
28
3
6
Tourism Research Methods and Techniques
28
7
4
Heritage Management for Tourism
34
6
0
Tourism Taxation
27
2
2
Financial Statement Analysis
30
0
4
First Modern Language II: English
32
15
9
Second Modern Language II: French
14
1
5
Creating and Managing Tourism Companies
18
0
1
The Image of Tourist Products and Destinations in the Media
6
0
0
Second Modern Language II: German
13
6
2

4th year

Tourist Product Commercialisation
42
0
0
Tourism and Governance
43
0
2
Quality Management
37
2
0
Second Modern Language III: French
21
4
1
Final Year Dissertation
48
0
30
Galicia as Tourist Destination
14
0
0
Strategic Tourism Business Management
9
1
0
English in the Workplace
17
0
0
Second Modern Language III: German
25
1
0
Internships
50
0
0

Success Not success Not presented

1st year

Sociology of Tourism
26
13
7
Introduction to Economics
29
12
8
Introduction to Law
26
3
5
Geography of Tourism
28
14
21
Tourism Promotion and Communication Skills
34
0
5
Modern Language: English
28
4
3
Cultural Heritage
26
10
6
Information Technology
28
7
5
Introduction to Tourism
23
8
5
Business Economics
27
5
6

2nd year

Financial Accounting
29
6
11
Statistics
24
2
10
Tourist Intermediation and Transport I
23
8
9
Hospitality and Catering I
33
10
8
First Modern Language I: English
34
21
13
Tourism Marketing
22
8
8
Cost Accounting
28
17
6
Regional Tourism Resources
22
13
17
Second Modern Language I: French
16
8
6
Heritage Interpretation
16
2
4
Managing Human Resources
10
0
6
Second Modern Language I: German
15
4
3

3rd year

Tourist Intermediation and Transport II
46
0
0
Hospitality and Catering II
35
5
4
ICTs for Tourism
39
8
5
Tourism Research Methods and Techniques
42
7
5
Heritage Management for Tourism
34
4
0
Tourism Taxation
48
1
0
Financial Statement Analysis
33
5
2
First Modern Language II: English
32
15
9
Second Modern Language II: French
20
1
4
Creating and Managing Tourism Companies
14
0
0
The Image of Tourist Products and Destinations in the Media
29
0
2
Second Modern Language II: German
26
6
0

4th year

Tourist Product Commercialisation
30
3
1
Tourism and Governance
31
4
3
Quality Management
39
0
0
Second Modern Language III: French
12
2
1
Final Year Dissertation
23
0
23
Galicia as Tourist Destination
10
0
0
Strategic Tourism Business Management
5
2
0
English in the Workplace
18
0
0
Second Modern Language III: German
20
7
4
Internships
31
0
0

End of grade works

These are the end of grade works that have been read in recent academic years.

Energy efficiency in the tourism industry

Evolution of Fuerteventura's tourist image and offer

The regulation of tourist-use houses in Galicia

Analisys of the media's handling of certain consequences of mass tourism in Barcelona, Berlin and Lisbon

Analysis of responses to customer reviews on Booking.com: hotels in Santiago de Compostela

Analysis of the free walking tour phenomenon

Analysis of the tourist accommodation's evolution in Lanzarote (playa blanca)

Analysis of tourist preferences of university studens

Business plan: the beehive, center of active tourism

Coporate social responsibility in the hotel indurstry of A Coruña

Creation of a health tourism web portal

Dark Tourism motivations study: The case of Auschwitz-Birkenau State Museum

Design and optimizatión of a hotel website

Economic and finacial analysis of Palladium Hotel Group

Fiscal aspects and legal of rental tourist apartments

Galicia: Cultural heritage related to the emigration in the 19th and 20th centuries. Indiano houses and schools founded by emigrants

Galician Tourism Cluster

Luxury tourism in Marbella: A case study on accommodation facilities and other services

New ways of communication: the case of influencer marketing

Sexist in tourism advertising

Sharing economy in the tourism sector: accommodation and transport

Spanish touristic evolution from 1900 to 1977 seen through advertising posters. Analysis of types of tourism and transmitted image

Strategic Plan for tourism in Mazaricos

Street art as a tourism resource: Shoreditch, London

Street Art tourism in Barcelona and how to promote it

Sustainable tourism in a resort hotel located in Dominican Republic

The new social economy and its legal issue with the tourism sector

The Tourism Area Life Cycle: The Case of Ferrolterra's Beaches

Tourist analysis of the inmediate surroundings of San Andrés de Teixido

Traditional and online travel agencies and online marketing

Traditional crafts as a tourism resource in Galicia

Ushuaïa Ibiza Beach Hotel and Ushuaïa Ibiza Tower Business excellence management analysis

War tourism in Prague: resources analysis

Wine tourism in the Ribeira Sacra: The Aba Sacra tourist train

Offer places

Offer available places last year and, for degree studies, you can also check the cut notes of those admitted by PAAU.

academic year 2018/2019
General offer 80